Traditional or boneless wings tossed in buffalo sauce. Served with celery sticks and Bleu cheese dressing.
Four lightly breaded chicken tenders served with your choice of buttermilk ranch, BBQ sauce or honey mustard.
Crispy French fries topped with our homemade chili, Nacho cheese sauce, green onions and sour cream.
Tortilla chips piled high with black beans, fresh pico de gallo, jalapeño peppers, melted Cheddar Jack and Nacho cheeses. Served with green onions, sour cream and salsa.
Add Shredded Chicken, Ground Beef or Pulled Pork $3.95
Cheese curds, chicken tenders, pretzel bites and French fries. Served with BBQ sauce, ranch and stone ground mustard.
White Cheddar cheese curds breaded and fried. Served with a side of buttermilk ranch.
Beer cheese dip made with Wisconsin Brewing Company's Badger Club Amber, stone ground mustard and sharp Cheddar cheese. Served with warm pretzel bites.
Our soups are homemade by our chefs daily. Please ask your server for today's feature.
Smoky, sweet, and spicy. Our homemade chili is topped with sour cream, green onion and Cheddar Jack cheese.
Freshly chopped romaine lettuce with grilled chicken breast, shaved Parmesan cheese and diced Roma tomatoes. Tossed with our creamy Caesar dressing and garlic croutons.
Fresh baby spinach topped with crumbled Bleu cheese, sliced red onions, hardboiled eggs and toasted almonds. Served with a side of balsamic vinaigrette.
A ½ lb. USDA Prime® burger served on our signature bun with crisp leaf lettuce, sliced tomato and raw onion.
A ½ lb. USDA Prime® burger topped with smoked bacon, sharp Wisconsin Cheddar cheese and our signature BBQ sauce.
Crispy chicken strips wrapped in a warm tortilla with Cheddar Jack cheese, smoked bacon, diced Roma tomatoes, chopped romaine lettuce and our housemade buttermilk ranch dressing.
Tender pulled pork tossed in our signature BBQ sauce and topped with grilled onions. Served on a brioche bun.
Two pan-fried, blackened tilapia fish tacos topped with housemade pico de gallo and fresh lime. Served with a side of corn salsa.
Cellentani noodles smothered in our housemade four cheese sauce.
Grilled chicken breast on our signature bun with leaf lettuce, sliced tomato, red onion and mayonnaise.